Classic Martini US$10.00
Our favorite martini made your way. Served with wheatley vodka or your favorite vodka or gin. Garnished with queen olives, blue cheese stuffed olives, or a lemon twist.
Cajun Oyster Martini US$9.50
Enjoy a spiced up version of the classic bloody mary made with ketel one vodka and zing zang bloody mary mix poured on top of an oyster with a dash of horseradish. Garnished with a creole seasoned rim, lemon and an olive.
Basil Lemon Drop US$9.50
A premium lemon drop martini made with ketel one citron vodka, fresh muddled basil and housemade sweet & sour. Garnished with a sugar coated rim and a lemon.
Cucumber Ginger Breeze US$9.50
This refreshing martini will surely make your mouth water. Made with pearl cucumber vodka, domaine de canton ginger liqueur and housemade sweet and sour.
Wild Berry Infusion Martini US$9.50
You will go wild and crazy over our homemade wild berry infused vodka, chambord and our house-made sweet & sour. Garnished with a fresh strawberry.
Caramel Apple Martini US$9.00
The apple martini with a twist. Made with smirnoff kissed caramel vodka, apple pucker and house-made sweet & sour. Garnished with a caramel apple slice.
The Pink Pearl Martini US$9.50
Every girl needs her pearls, and you'll know why when you try our pomegranate martini. It's made with pearl pomegranate vodka, pama liqueur, our fresh house- made sweet & sour, and a splash of grapefruit. Garnished with a sugar coated rim.
Mango Sunset Martini US$9.50
When the sun goes down, enjoy this fabulous mango martini made with absolut mango vodka, mango mix, pineapple juice, orange juice, grenadine, and homemade sweet & sour. Garnished with a cherry and pineapple wedge.
Top "Shell" Margarita US$12.00
Enjoy our premium margarita made with patron silver tequila, cointreau liqueur, grand marnier and our fresh house-made margarita mix. Garnished with a salted rim, lime and orange wedge.
Half Shell Bloody Mary US$9.00
Svedka vodka, infused for a week in peppers, onion, celery, garlic, tomatoes and jalapenos. Mixed with zing zang bloody mary mix and garnished with a creole seasoned rim, spicy green bean, olive and lemon.
Strawberry Basil Mojito US$9.00
This isn't your average mojito! We've added a little twist with captain morgan strawberry rum, muddled together with fresh basil, lime and strawberries.
Blackberry Margarita US$10.50
Our traditional margarita with a berry twist! Cabo wabo blanco tequila, triple sec, blackberry puree, and our house-made margarita mix finished with a sugar rim.
Blueberry Pomegranate Sangria US$9.50
A refreshing mix of pama pomegranate liqueur, blueberry puree, fresh orange and lime, moscato and a crisp splash of la marca prosecco.
Watermelon Splash US$9.00
It looks like a watermelon, it tastes like a watermelon...it must be a watermelon! Made with tito's, captain morgan white rum, watermelon liqueur and a special mix of juices. Served with your choice of a salt or sugar rim.
Caribbean Long Island US$9.00
Our take on a traditional long island with a tropical twist. With a hint of coconut and pineapple, this drink will have have you wishing you were on the beach.
Coco Runner US$9.00
An unfrozen pina colada made with blue chair bay cocunut rum, pina colada mix and pineapple juice. Garnished with a pineapple wedge.
Gulf Coast Island Punch US$9.50
For all you rum drinkers, this is the cocktail you'll keep coming back for. A rum punch made with captain morgan white rum, pusser's british navy rum, myer's dark rum, pineapple juice, orange juice and grenadine.
Cafe Half Shell US$9.50
Perfect for after dinner, or anytime you want to feel warm on the inside. A tasty blend of praline pecan liqueur, crown royal and coffee. Topped with whipped cream and sprinkled with cinnamon & sugar.
Classic Old Fashioned US$9.50
Back to the basics with this classic cocktail! Made with elijah craig small batch. Paired with cocktail and sons spicy demerera sugar and bitters. Garnished with an orange twist and a luxardo cherry.
Southern Pecan Old Fashioned US$10.00
A classic old fashioned meets a warm new orleans praline! This hand-crafted cocktail features elijah craig small batch paired with praline pecan liqueur and brown sugar simple syrup. Garnished with am orange twist and a luxardo cherry.
Nola Hopitoulas Ipa US$5.00
(16 oz can)
Blue Moon
Belgian White
Canebrake
Paradise Park American Lager
Peroni Lager
Voodoo Ranger Juicifer Ipa
Yuengling
O'doul's US$3.50
Newcastle US$4.50
Heineken US$4.50
Corona US$4.50
Sam Adams US$4.50
Budweiser US$3.50
Bud Light US$3.50
Coors Light US$3.50
Miller Lite US$3.50
Michelob Ultra US$3.75
Oysters On The Half Shell
Gulf oysters freshly shucked in house.
Charbroiled Oysters
Half shell's signature oyster, charbroiled over an open flame with our unique white wine, butter, garlic and herb sauce.
Argentinian Royal Reds
Peel and eat cajun boiled, large argentinian royal reds served with hot drawn butter. These deep water shrimp have a sweet, lobster-like flavor.
Garden Salad
Romaine and spring mix, grape tomatoes, sliced red onions, and monterey jack and cheddar cheese.
Filet US$33.00
7 oz usda choice tenderloin seasoned and chargrilled
Ribeye US$36.00
13 oz usda choice ribeye seasoned and chargrilled
Argentinian Royal Reds US$29.00
One pound of peel and eat cajun boiled, large argentinian royal reds served with hot drawn butter. These deep water shrimp have a sweet lobster-like flavor.
Seafood Au Gratin Snapper US$28.00
Bronzed snapper topped with gulf shrimp and crabmeat in a creamy blend of six cheeses. Topped with toasted parmesan and herb panko.
Redfish Orleans US$28.00
Blackened redfish topped with shrimp (import) sauteed in our original new orleans style smoky cajun sauce. Topped with lump crabmeat and parmesan cheese.
Royal Redfish US$29.00
Bronzed redfish served over a bed of grilled asparagus and cajun boiled mashed potatoes, topped with argentinian royal red shrimp sauteed in a white wine cream sauce. Topped with parmesan cheese. Served with one side.
The Uptowner US$14.50
Sliced usda choice filet and ribeye, topped with sauteed mushrooms, onions and melted provolone cheese, on fresh baked in house french bread dressed with lettuce and tomato. Served with dijon horseradish.
Voodoo Chicken Sandwich US$13.50
Fresh chicken fried golden and tossed in our unique sweet and spicy voodoo sauce. Topped with melted gorgonzola cheese on a brioche bun.
Voodoo Shrimp Po-Boy US$14.50
Gulf shrimp fried golden and tossed in our unique sweet and spicy voodoo sauce.
Fried Shrimp Po-Boy US$13.50
Fried Oyster Po-Boy US$16.50
Margarita Shrimp And Scallops US$14.00
Bronzed scallops and royal red shrimp basted and topped with citrus agave nectar.
Tomato Basil Salmon US$22.00
Bronzed atlantic salmon served over a bed of parmesan risotto and topped with tomato basil butter. Served with one side.
At Southern Pearl Oyster House, the menu offers a delightful mix of classic and innovative cocktails, perfect for seafood lovers. The Specialty Martinis include the smooth Classic Martini, the Cajun Oyster Martini with a local twist, and the refreshing Basil Lemon Drop. For a more adventurous drink, try the Top "Shell" Margarita or the Half Shell Bloody Mary, both adding a bold spin to familiar favorites. The Strawberry Basil Mojito is another standout, combining sweetness with herbal freshness. For whiskey enthusiasts, the Old Fashioneds section brings both the timeless Classic Old Fashioned and the Southern Pecan Old Fashioned, which introduces a touch of nutty sweetness to the traditional cocktail. Whether you’re sipping on one of these specialty drinks or pairing them with a seafood dish, Southern Pearl Oyster House offers a flavorful experience that truly stands out.